INGREDIENTS:-
- Apple----------------1/2 kg
- Milk-----------------800 ml
- Sugar----------------100 gm
- Saffron --------------1/2 gm(only to add to colour)
- Elachi----------------5 no.s
- Rose water-----------5 drops
- Cherry---------------10 no.s
- Silver foil-------------2 no.s
PROCEDURE:-
- First ,take few apples and peel their skin and boil until it becomes tender....
- Now,heat milk until it gets a little thicker and add saffron, ilachi and rose water....
- Now,pour the milk on the boiled apple pieces.........
- Let the mixture cool to the room temperature and put it in refrigerator for 30minutes.....
- Finally ,garnish them with cherries and silver foil and serve them!!!
Thank you for visiting......................:)
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