CHILLI CHICKEN

INGREDIENTS:-

1. Chicken------------------500 g
2. Cornflour----------------4 table spoons
3. Maida--------------------1 table spoon
4. Chilli sauce---------------3 table spoons
5. Soya sauce---------------1 tea spoon
6. China salt----------------1 pinch
7. Onions-------------------2 no.s
8. Salt and pepper to taste

PROCEDURE:-

1. Marinate chicken in chilli sauce, soya sauce, china salt and half tea spoon salt for 2 hours........
2. Fry 2 onions and add ginger- garlic paste,soya sauce, chilli sauce, china salt and marinated chicken.....
3. Now, add a pinch of sugar
4. Lastly, add cornflour and maida(mixed in water) and cook for 5 minutes....
5. Garnish with chillies, coriander and mint leaves and serve hot!!!

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